1. Preperesen: Fastaem, klinim ol ples blong bondem, speseli blong karemaot eni das mo oel.
2. Aplaiim Glu: Putim MS glu i wankain long ol ples bilong pasim.
3. Wet: Taem we oli nidim blong wet we oli nidim i difren smol bitwin ol difren bren blong MS glu, be i tipikal 5-20 minit. Dispela i mekim na glu bilong MS i ken kamap tik na go insait long ol ples, na dispela i mekim na bon i kamap strong moa.
4. Assemblem Ol samting: Bihain long taim bilong wet, bungim ol samting bilong pas wantaim na presim strong wantaim long lukim olsem i gat ful bon.
5. Dil wetem Ekses Glu: Sapos eni ekses glu i squeezem i go aot, waepem wetem wan klin kaliko o pepa tawel.
6. Wet blong Glu blong Drae: I no sef blong muvum o yusum ol samting we oli bon wetem kwiktaem, from se glu blong MS i nidim taem yet blong winim fulwan. Noken putim planti samting long ol samting i pas wantaim na bai ol i no ken brukim o brukim.
